Tapas Menu - 1252 Tapas Bar at Vintage Park
STARTERS
pa’amb tomaquet
toasted garlic bread with tomato relish & olive oil 4 topped with serrano ham 6 manchego frito fried manchego cheese served with membrillo & olives 12 aceitunas marinated spanish olives 5 almendras salted almonds with a hint of paprika 5 cabrales en hojaldre cabrales blue- cream cheese between phyllo sheets, drizzled with honey & almonds 8 | queso de cabra con nuez
slightly warmed goat cheese over tomato, topped with toasted walnuts, dried figs & honey 8 plato de jamón & lomo ibérico world famous cured iberico ham & pork loin 30 tabla de quesos mixtos selection of spanish cheese 15 tabla de embutidos selection of fine spanish cold cuts 14 tabla 1252 sampler of 1252’s cold cuts & cheeses 17 tabla alfonso x premium selection of Spanish cold cuts & cheeses, including jamon iberico 60 |
SOUPS & SALADS
shot de gazpacho blanco
shooter of white garlic- almond chilled soup with gremolata oil, tomato relish & american caviar 3 sopa de pimiento roasted red bell pepper bisque with capers, spanish olives & cucumber 6 ensalada de betabel beet & apple arugula salad tossed in honey-mustard dressing 6 ensalda de jamon serrano serrano ham & mixed greens tossed with cranberry vinaigrette, cabrales blue cheese & walnuts 9 | ensalada de salmón curado
house cured salmon salad with goat cheese & mixed greens 8.5 ensalada mixta mixed salad with bonito, hard-boiled egg, white asparagus, tomato & cucumber 10.5 ensalada de espinacas y gambas warm shrimp sauteed in a roasted tomato vinaigrette, tossed with spinach, cana de cabra cheese, cucumbers, carrots & sun dried tomatoes |
MEATS
pollo relleno al horno
baked chicken breast stuffed with ham, cream cheese & zucchini, topped with tomato & guindilla pepper sauce 14 pinchos morunos marinated & grilled pork tenderloin served with gremolata oil 12 chorizo y patatas rioja sauteed chroizo & fingerling potatoes with garlic & olive oil chistorra spicy thin spanish sausage 8 chorizo a la sidra spanish chorizo braised in sparkling cider 8 | empanadas de res
empanadas filled with slow-cooked shredded beef, onions & peppers, served with chimichurri & orange segments morcilla con puré de manzana grilled spanish black sausage accompanied with apple sauce & dijon mustard 9.5 filete de res 4 oz. beef filet drizzled with caper, olive, anchovy & olive oil sauce 14 filete en salsa de setas 4 oz beef tenderloin served over dijon mustard mashed potatoes & mushroom cream 15 |
SEAFOOD
paella 1252
saffron rice with shrimp, clams, chorizo, garlic & olive oil 14 gambas al ajillo shrimp sautéed with garlic & olive oil 10 gambas a la diabla shrimp sautéed with bacon & spicy tomato sauce 11 almejas a la marinera clams steamed in a sherry- tomato sauce with serrano ham, almonds & toasted bread 14 | calamares fritos
crispy clamari served with spicy aioli & lemon 12 tostada de ceviche de camarón shrimp ceviche served on a tostada 7 pulpitos en su tinta baby octopus slow cooked in its ink 8 vieiras con tocino y azafrán pan seared scallops with bacon & saffron lemon sauce 13 atún poppy seed & earl grey seared tuna with tomato garlic sauce 14 |
VEGETABLES
tortilla española
spanish omelet made with potatoes, eggs & onions 6 champiñones y setas al ajillo organic mixed mushrooms sauteed with garlic & parsley 7.5 patatas 1252 fingerling potatoes tossed in spicy aioli 7 | piquillos rellenos de queso tetilla
roasted piquillo peppers stuffed with tetilla cheese 7.5 esparragos trigueros a la plancha roasted asparagus & tomato served with lemon aioli, boiled egg & sea salt 8 |
DESSERTS
churros
traditional spanish churros tossed in cinnamon & sugar, served with vanilla ice cream degustacion de postres 1252 1252’s specialty dessert sampler 9 bizcocho caliente de chocolate warm chocolate cake served with fresh strawberries & vanilla ice cream 7 | crema catalana
catalán style vanilla custard 5 manchego con membrillo manchego cheese accompanied with quince jelly 5 sopa de fresa fresh strawberry soup topped with orange sherbert 6 |
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